It is important to keep food in the freezer especially meat like beef, pork and chicken to preserve their goodness and freshness. If you want to keep the meat for a month or longer, use air tight  vacuum bag. Fairy Hobmother or Matt Matthew works in appliance store and he   Read More ...

How I preserve meat without a fridge? I would less care if I have to market everyday and just pick fresh meat. I get so tired going to market everyday and likely waste money for fare and time. I have a lot things to do beside cooking and preparing food   Read More ...

It’s the season of squid, they are fresh from the ocean and very available to wet market for 100php per kilo. We have so many ways to cook squid.  One of the favorite Pinoy “pulutan” for the alcohol beverage drinkers is our very own Filipino Kilawin. But first we need   Read More ...

2011 is a memorable year which my husband came home by February 2011 and stayed for almost a year with me. My husband pushed me cook for him, as if I am obligated and responsible to feed him. I was excited and happy to cook for my him, feels like   Read More ...

Arrozcaldo or Lugaw a traditional Filipino food usually served during cold rainy days or a comfort food when someone is sick with a cold or fever. It suits the weather today and I am sick. I was thinking to call Chowking and order Congee with century egg. If I had   Read More ...

Actually, the first pancit bihon made was not appreciated much. There were many left overs at the fridge and it’s been there for a week before we threw it. But of course, I did a second try. This time it should have many ingredients. I remembered how my Uncle Sawik   Read More ...

Smelling cinnamon in my coffee makes me calm and relax. The aroma is very pleasing, you can imagine each time I sip on my coffee I stop and inhale the smell of cinnamon. I don’t know what it is but, it feels so good. I was so amazed that a   Read More ...