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Archive for the ‘Kikiam’ Category

Actually, the first pancit bihon made was not appreciated much. There were many left overs at the fridge and it’s been there for a week before we threw it. But of course, I did a second try. This time it should have many ingredients. I remembered how my Uncle Sawik   Read More ...

Recent Recipes

Squid Curry

Posted on Jul - 21 - 2012

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Tinolang Manok

Posted on Jul - 21 - 2012

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Recent posts

A Healthy Diet

Posted on Jan - 31 - 2013

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My Favorite Food Apps

Posted on Dec - 13 - 2012

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Grilling Chicken Meat

Posted on Aug - 31 - 2012

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Homemade Classic Drinks

Posted on Aug - 22 - 2012

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